Paris, the city of lights and love, is also a haven for food enthusiasts from around the globe. Its streets and alleys hide culinary treasures that range from centuries-old establishments to modern, innovative eateries. Here’s a guide to seven must-visit spots in Paris for any true foodie, offering a taste of the city’s rich gastronomic heritage and its contemporary culinary innovation.
Boulangerie Poilâne
Start your Parisian food adventure at Boulangerie Poilâne, a bakery that has been producing some of the city’s finest bread since 1932. Famous for its sourdough loaves, this bakery invites you to explore traditional French baking. Don’t miss their apple tart or the “Punitions,” small butter cookies that are delightfully addictive. Visiting Poilâne is not just about buying bread; it’s an experience that connects you to Paris’s artisanal food roots.
Le Marché des Enfants Rouges
As Paris’s oldest covered market, Le Marché des Enfants Rouges in the Marais district offers an eclectic mix of food stalls and eateries. From Moroccan tagines to Japanese bento boxes, this market is a testament to Paris’s diverse culinary scene. It’s a perfect spot to wander, sample, and enjoy meals from around the world, all while soaking up the lively atmosphere that makes Parisian markets so special.
Berthillon
No foodie’s guide to Paris would be complete without mentioning Berthillon, the legendary ice cream parlor on the Île Saint-Louis. Renowned for its natural ingredients and rich flavors, Berthillon serves up what many claim to be the best ice cream in Paris. The salted caramel and wild strawberry flavors are must-tries, offering a creamy, indulgent treat as you stroll along the Seine.
Le Comptoir du Relais
Le Comptoir du Relais, located in the Saint-Germain-des-Prés neighborhood, is a bistro that epitomizes the Parisian dining experience. Chef Yves Camdeborde offers a menu that beautifully blends traditional French cuisine with modern twists. The wait can be long, as the bistro doesn’t take reservations for dinner, but the reward is a meal that captures the essence of Parisian bistro culture at its best.
L’As du Fallafel
For a casual yet unforgettable meal, head to L’As du Fallafel in the vibrant Le Marais district. This eatery is famous for its falafel sandwiches, loaded with crispy balls, hummus, tahini, and salad, all stuffed into a soft pita bread. It’s a flavorful, satisfying meal that’s become a must-eat for both locals and tourists exploring the area.
Chez L’Ami Jean
A visit to Chez L’Ami Jean offers an immersive dive into hearty Basque cuisine, courtesy of Chef Stéphane Jégo. This bustling bistro serves dishes that are both innovative and deeply comforting, like their renowned rice pudding, which is a dessert not to be missed. The lively atmosphere and mouth-watering food make it a memorable stop on your Parisian food journey.
Pierre Hermé
Finally, no foodie trip to Paris would be complete without indulging in macarons from Pierre Hermé. Dubbed the “Picasso of Pastry,” Hermé has elevated the macaron to an art form, with inventive flavors like rose, lychee, and raspberry or the Ispahan. His shops are a pilgrimage site for those seeking the pinnacle of Parisian pastry, offering a sweet conclusion to your culinary exploration of the city.
These seven spots are just the beginning of what Paris has to offer the dedicated foodie. Each offers a unique flavor and experience that together weave the rich tapestry of Parisian culinary tradition and innovation. From the humble boulangerie to the refined tastes of gourmet desserts, Paris promises a gastronomic adventure that delights and surprises at every turn.